Rhubarb Raspberry Coffee Cake

Name: Rhubarb Raspberry Coffee Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters fresh blueberries or 1/2 cup sour pitted cherries; 59 milliliters butter; 1 egg; 355 milliliters all-purpose flour; 59 milliliters granulated sugar; 118 milliliters light cream (10%); 237 milliliters fresh raspberry; 710 milliliters fresh rhubarb, chopped

Rhubarb Raspberry Coffee Cake is a vegetarian morn meal. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 143 calories, 3g of protein, and 6g of fat. A mixture of cream, raspberry, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.