Red & White Salad

Name: Red & White Salad
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 heads Belgian endive, cored and thinly sliced; 1 bulb fennel, trimmed, cored, quartered and thinly sliced; 425 grams hearts of palm, drained, halved lengthwise and thinly sliced; 946 milliliters thinly sliced hearts of romaine; 8 servings Freshly ground pepper, to taste; 1 heads radicchio, cored, quartered and thinly sliced; 237 milliliters thinly sliced radishes; 1 red apple, cored and cut into matchsticks

Red & White Salad is a gluten free, primal, and whole 30 side dish. This recipe serves 8. One portion of this dish contains about 3g of protein, 0g of fat, and a total of 97 calories. From preparation to the plate, this recipe takes approximately 4 hours and 10 minutes. Head to the store and pick up radishes, apple, pepper, and a few other things to make it today.