Red Velvet Cake Roll Recipe

Name: Red Velvet Cake Roll Recipe
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon pure almond extract; 1 teaspoons baking soda; 2 Tbsps unsweetened natural cocoa powder; 227 grams package cream cheese, at room temperature; 1 large egg, lightly beaten; 128 grams cup all-purpose flour; 1 fluid ounces tablespoon liquid red food coloring (1/2 fluid ounce); 149 grams 3/4 cup granulated sugar; 4 fluid ounces 1/2 cup(4 fluid ounces) milk; 35 grams 1/3 cup powdered sugar, sifted; 113 grams cup red raspberries, picked over for stems (optional); 0 teaspoons salt; 113 grams unsalted butter , at room temperature; 1 teaspoon pure vanilla extract; 142 grams white chocolate, melted; 1 teaspoon 1 teaspoon apple cider or white vinegar, 5% acidity

For $1.1 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains approximately 4g of protein, 19g of fat, and a total of 314 calories. Head to the store and pick up butter, cream cheese, natural cocoa powder, and a few other things to make it today. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.