Red-Red Bean Spread

Name: Red-Red Bean Spread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 425 grams kidney beans, rinsed and drained; 1 Dash ground red pepper; 1 teaspoons grated lemon rind; 2 red bell peppers; 1 teaspoons salt; 2 Tbsps tomato paste

Red-Red Bean Spread requires about 45 minutes from start to finish. This recipe serves 32. This condiment has 14 calories, 1g of protein, and 0g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. If you have bell peppers, salt, dash of ground pepper, and a few other ingredients on hand, you can make it.