Red Cabbage Salad

Name: Red Cabbage Salad
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon; 1 small head cauliflower, chopped; 170 grams French-fried onions; 0 teaspoons ground black pepper; 1 large head red cabbage, shredded; 227 grams Italian-style salad dressing

Red Cabbage Salad is a gluten free and dairy free recipe with 8 servings. This side dish has 370 calories, 7g of protein, and 28g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up salad dressing, cauliflower, french-fried onions, and a few other things to make it today. From preparation to the plate, this recipe takes around 8 hours and 20 minutes.