Red Beet Fusilli With Balsamic, Poppy Seeds And Mint

Name: Red Beet Fusilli With Balsamic, Poppy Seeds And Mint
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 Tbsps balsamic vinegar; 4 servings fresh mint; 454 grams fusilli or other ribbon style pasta; 158 milliliters grated Parmigiano-Reggiano; 4 Tbsps poppy seeds; 454 grams raw fresh red beets, peeled and grated; 4 servings salt and pepper, to taste; 6 Tbsps unsalted butter

Red Beet Fusilli With Balsamic, Poppy Seeds And Mint might be just the main course you are searching for. This recipe serves 4. One serving contains 747 calories, 24g of protein, and 27g of fat. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up parmigiano-reggiano, poppy seeds, fusilli, and a few other things to make it today. To use up the balsamic vinegar you could follow this main course with the Skinny Strawberry Ice Cream as a dessert.