Ravioli With Sweet Potatoes And Thyme Recipe

Name: Ravioli With Sweet Potatoes And Thyme Recipe
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 0 teaspoons black pepper; 454 grams fresh or frozen cheese ravioli; 1 Tbsp fresh thyme leaves; 118 milliliters crumbled fresh goat cheese, plus more for serving; 1 teaspoons kosher salt; 2 Tbsps olive oil; 454 grams sweet potatoes, peeeled and diced

Ravioli With Sweet Potatoes And Thyme Recipe might be just the Mediterranean recipe you are searching for. For $2.44 per serving, you get a main course that serves 4. One portion of this dish contains approximately 24g of protein, 26g of fat, and a total of 614 calories. Head to the store and pick up pepper, olive oil, thyme leaves, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 33 minutes.

Ingredients

Servings:

0teaspoons

black pepper 454grams

fresh or frozen cheese ravioli 1Tbsp

fresh thyme leaves 118milliliters

crumbled fresh goat cheese, plus more for serving 1teaspoons

kosher salt 2Tbsps

olive oil 454grams

sweet potatoes, peeeled and diced

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Ravioli. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Tenuta di Nozzole Chianti Classico Riserva ( half-bottle). It has 5 out of 5 stars and a bottle costs about 14 dollars.