Raisin Pudding

Name: Raisin Pudding
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: Global
Ingredients: 4 teaspoons baking powder; 118 milliliters brandy; 266 milliliters butter; 4 eggs; 828 milliliters all-purpose flour; 3 teaspoons grated lemon zest; 355 milliliters raisins; 315 milliliters white sugar

Raisin Pudding might be a good recipe to expand your dessert recipe box. This recipe serves 6. Watching your figure? This vegetarian recipe has 941 calories, 13g of protein, and 38g of fat per serving. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes. If you have flour, lemon zest, raisins, and a few other ingredients on hand, you can make it.