Quick Thai Chicken Red Curry

Quick Thai Chicken Red Curry
Need a gluten free and dairy free main course? Quick Thai Chicken Red Curry could be an outstanding recipe to try. One serving contains 1039 calories, 109g of protein, and 41g of fat. This recipe serves 1. This recipe covers 53% of your daily requirements of vitamins and minerals. A mixture of orange bell pepper, chicken breast, coconut milk, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the light coconut milk you could follow this main course with the Lemon Coconut Milk Scones (with Blackberry Chia Jam) as a dessert. From preparation to the plate, this recipe takes around 1 hour.
DifficultyMedium
Ready In1 h
Servings1
Health Score56
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