Pumpkin Spice Cake

Name: Pumpkin Spice Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons allspice; 2 teaspoons baking powder; 1 teaspoon cinnamon; 2 eggs; 237 milliliters flour; 0 teaspoons ginger; 1 pinch Pinch of ground cloves; 59 milliliters light brown sugar; 0 teaspoons nutmeg; 237 milliliters pumpkin puree; 118 milliliters raisins; 1 teaspoons salt; 177 milliliters sugar; 1 teaspoon vanilla; 118 milliliters vegetable oil; 118 milliliters chopped walnuts

Pumpkin Spice Cake is a dairy free and vegetarian recipe with 10 servings. One portion of this dish contains approximately 4g of protein, 16g of fat, and a total of 302 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have ground cloves, brown sugar, walnuts, and a few other ingredients on hand, you can make it.

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Pumpkin Spice Cake

Ingredients you will need

Pumpkin

Ingredients1/2 cup raisins3/4 cup sugar1/4 cup light brown sugar1/2 cup vegetable oil2 eggs1 cup pumpkin puree1 tsp vanilla1 cup flour2 tsp baking powder1 tsp cinnamon1/2 tsp salt1/4 tsp allspice1/4 tsp nutmeg1/4 tsp ginger

Ingredients you will need

Vegetable