Pumpkin Soup With Bacon And Blue Cheese

Name: Pumpkin Soup With Bacon And Blue Cheese
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 5
Cuisine: Global
Ingredients: 6 slices bacon; 237 milliliters crumbled blue cheese; 850 grams pumpkin; 0 teaspoons cayenne pepper; 1 quart chicken stock; 237 milliliters half-and-half; 59 milliliters molasses; 1 teaspoon pumpkin pie spice; 1 teaspoon salt; 1 shallot, minced

You can never have too many main course recipes, so give Pumpkin Soup With Bacon And Blue Cheese a try. One serving contains 380 calories, 13g of protein, and 24g of fat. This recipe serves 5. This recipe covers 19% of your daily requirements of vitamins and minerals. It is perfect for Autumn. It is a good option if you're following a gluten free and primal diet. A mixture of shallot, cheese, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the molasses you could follow this main course with the Molasses Cookie Mix as a dessert.