Pumpkin Chipotle Pasta Sauce

Name: Pumpkin Chipotle Pasta Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters chicken broth; 2 chipotle peppers in adobo sauce, chopped; 1 clove garlic, minced; 1 pinch ground cinnamon; 0 teaspoons ground coriander; 1 pinch ground nutmeg; 1 teaspoon ground sage; 79 milliliters low-fat milk; 237 milliliters pumpkin puree; 1 teaspoons salt; 3 Tbsps minced sweet onion; 1 Tbsp unsalted butter

You can never have too many sauce recipes, so give Pumpkin Chipotle Pasta Sauce a try. This recipe serves 4. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 64 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of ground cinnamon, chipotle peppers in adobo sauce, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Melt butter in a saucepan over medium heat, and cook and stir the onion and garlic until the onion is translucent, about 3 minutes.

Ingredients you will need

Butter

Garlic

Onion

Equipment you will use

Sauce Pan

Whisk in the chicken broth, and bring to a boil; whisk in the pumpkin puree, chipotle peppers and their sauce, milk, sage, salt, coriander, cinnamon, and nutmeg. Allow sauce to come to a simmer, then lower heat to hold at a simmer until serving time.

Ingredients you will need

Chipotle Chiles