Potato, Tomato, Corn And Basil Salad

Name: Potato, Tomato, Corn And Basil Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 454 grams baby red potato , cleaned; 5 mediums ears of corn, shucked; 59 milliliters extra virgin olive oil; 1 bunch fresh basil , rinsed and dried; 1 pint grape tomatoes , halved; 2 lemons, juice of; 1 teaspoon kosher salt; 1 serving pepper , to taste; 1 small red onion , peeled and sliced thinly

Potato, Tomato, Corn And Basil Salad might be a good recipe to expand your main course recipe box. This recipe covers 60% of your daily requirements of vitamins and minerals. One serving contains 1358 calories, 30g of protein, and 62g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a gluten free and vegan diet. A mixture of kosher salt, ears of corn, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert.