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Potato Gratin with Chipotle Sauce

Potato Gratin with Chipotle Sauce
You can never have too many side dish recipes, so give Potato Gratin with Chipotle Sauce If you have milk, ground cumin, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 14 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
. Pierce potatoes with a fork. Microwave at HIGH 12 to 15 minutes or until tender; cool slightly and cut into 1/2-inch slices.
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PotatoPotato
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MicrowaveMicrowave
3
Layer potato slices in a 13 x 9-inch baking dish coated with cooking spray.
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Cooking SprayCooking Spray
PotatoPotato
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Baking PanBaking Pan
4
Heat oil in a large nonstick skillet over medium heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Add onion and garlic; saut 5 minutes or until soft. Spoon onion mixture over potatoes.
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PotatoPotato
GarlicGarlic
OnionOnion
6
Place flour in a small bowl; gradually add milk, stirring with a whisk until blended.
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All Purpose FlourAll Purpose Flour
MilkMilk
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WhiskWhisk
BowlBowl
7
Pour mixture into pan, and cook over medium-high heat 2 minutes or until thick, stirring constantly.
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Frying PanFrying Pan
8
Add cheese and next 4 ingredients; stir until cheese melts.
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CheeseCheese
9
Pour cheese mixture over potato mixture.
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CheeseCheese
PotatoPotato
10
Bake at 350 for 35 minutes or until bubbly.
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OvenOven
11
Let stand 10 minutes before serving.
DifficultyExpert
Ready In1 h, 14 m.
Servings8
Health Score31
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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