Potato Chip Chicken Casserole

Name: Potato Chip Chicken Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 227 grams sliced water chestnuts; 118 milliliters chopped celery; 473 milliliters chopped, cooked chicken meat; 305 grams condensed cream of chicken soup; 237 milliliters cooked white rice; 1 Tbsp lemon juice; 158 milliliters mayonnaise; 2 Tbsps grated onion; 473 milliliters crushed potato chips; 118 milliliters shredded sharp Cheddar cheese; 59 milliliters water

Potato Chip Chicken Casserole is a gluten free main course. This recipe serves 5. One serving contains 653 calories, 17g of protein, and 49g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of rice, onion, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the cooked white rice you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes about 45 minutes.