Poppy Seed Salad

Name: Poppy Seed Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters apple cider vinegar; 1 kgs mandarin oranges, drained; 1 teaspoon dry mustard; 1 bunch green onions, chopped; 2 Tbsps poppy seeds; 2 heads romaine lettuce, torn into bite-size pieces; 1 Tbsp salt; 142 grams slivered almonds; 237 milliliters vegetable oil; 177 milliliters white sugar

Poppy Seed Salad requires approximately 15 minutes from start to finish. Watching your figure? This gluten free and vegan recipe has 322 calories, 7g of protein, and 13g of fat per serving. This recipe serves 8. It works well as a rather inexpensive side dish. If you have romaine lettuce, mandarin oranges, green onions, and a few other ingredients on hand, you can make it.