Poached Chicken Breast

Name: Poached Chicken Breast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 1 bay leaf; 3 carrots; 1 head celery, including leaves; 1 box Chicken Stock; 5 black pepper corns; 3 teaspoons salt; 907 grams Chicken Breast, boneless & skinless; 2 table spoons of tomato paste; 1 box water (ie: use the chicken stock box); 1 yellow onion

The recipe Poached Chicken Breast can be made in about 45 minutes. One portion of this dish contains roughly 49g of protein, 6g of fat, and a total of 294 calories. For $2.24 per serving, you get a main course that serves 4. Head to the store and pick up chicken breast, onion, chicken stock, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. If you like this recipe, take a look at these similar recipes: Poached Chicken Breast, Poached Chicken Breast Pasta Salad, and Poached Chicken Breast with Roasted Pepper Sauce.