Pistachio Nut Cake I

Name: Pistachio Nut Cake I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 4 eggs; 2 Tbsps ground cinnamon; 85 grams package instant pistachio pudding mix; 237 milliliters chopped pecans; 237 milliliters sour cream; 1 teaspoon vanilla extract; 177 milliliters vegetable oil; 177 milliliters white sugar; 517 grams package yellow cake mix

Pistachio Nut Cake I might be a good recipe to expand your dessert recipe box. This recipe serves 10. One serving contains 565 calories, 6g of protein, and 31g of fat. If you have cake mix, ground cinnamon, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.