Pineapple Cheese Ball

Name: Pineapple Cheese Ball
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 9
Cuisine: Global
Ingredients: 227 grams 1/2 package Neufcha@Gtel cheese, softened; 227 grams 1/2 package fat-free cream cheese, softened; 158 milliliters chopped fresh parsley; 118 milliliters finely chopped green pepper; 2 teaspoons grated onion; 227 grams crushed pineapple in juice, well drained; 9 servings Try Build-A-Meal; 85 grams 3/4 cup shredded fat-free sharp Cheddar cheese

Pineapple Cheese Ball might be just the hor d'oeuvre you are searching for. One serving contains 416 calories, 13g of protein, and 35g of fat. This vegetarian recipe serves 9. If you have cream cheese, onion, pineapple in juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

Combine first 6 ingredients in a medium bowl. Cover and chill 30 minutes.Shape cheese mixture into a ball; roll in chopped parsley, coating thoroughly. Cover and chill thoroughly.

Ingredients you will need

Parsley