Pimiento Cheese-Bacon Burgers
Pimiento Cheese-Bacon Burgers might be just the main course you are searching for. One portion of this dish contains about 34g of protein, 32g of fat, and If you have pepper, hamburger buns, ground sirloin, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes around 3 hours. It is a rather inexpensive recipe for fans of American food.
Instructions
Preheat grill to 350 to 400 (medium-high) heat.
Combine first 4 ingredients gently. Stir fresh herbs into meat mixture. Shape mixture into 6 (5-inch) patties.
Grill, covered with grill lid, 4 to 5 minutes on each side or until beef is no longer pink in center.
Serve on Homemade Hamburger Buns. Top each burger with pimiento cheese, cooked bacon slices, lettuce, and tomato slices.