Pesto Pizza

Name: Pesto Pizza
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 113 grams artichoke hearts, drained and sliced; 57 grams chopped black olives, drained; 150 grams crumbled feta cheese; 75 grams green bell pepper, chopped; 124 milliliters pesto; 12 inches pre-baked pizza crust; 1 smalls red onion, chopped; 1 ripe tomato, chopped

The recipe Pesto Pizza can be made in about 20 minutes. For $6.29 per serving, you get a main course that serves 6. One portion of this dish contains approximately 46g of protein, 35g of fat, and a total of 1407 calories. This recipe is typical of Mediterranean cuisine. A mixture of artichoke hearts, pesto, feta cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. Users who liked this recipe also liked Pesto Pizza with Fresh Tomatoes and Mozzarellan and Perfect Pizzan at Home, Cheesy Margarita Pizza Hummus with Grilled Pesto Pizza Bread, and Pesto Pizza with Fresh Tomatoes and Mozzarellan and Perfect Pizzan at Home.

Instructions

Preheat oven to 450 degrees F (230 degrees C).

Equipment you will use

Oven

Spread pesto on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.

Ingredients you will need

Artichoke Hearts

Bell Pepper

Feta Cheese

Prepared Pizza Crust

Red Onion

Tomato

Olives

Spread

Pesto

Bake for 8 to 10 minutes, or until cheese is melted and browned.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Oven

Ingredients

Servings:

113grams

artichoke hearts, drained and sliced 57grams

chopped black olives, drained 150grams

crumbled feta cheese 75grams

green bell pepper, chopped 124milliliters

pesto 12inches

pre-baked pizza crust 1smalls

red onion, chopped 1

ripe tomato, chopped

Recommended wine: Sangiovese, Shiraz, Barbera Wine

Sangiovese, Shiraz, and Barbera Wine are great choices for Pizza. The best wine for pizza depends on the toppings! Red sauce pizza will call for a red wine with some acidity, such as a barberan or sangiovese. Add pepperoni or sausage and you can go bolder with a syrah. One wine you could try is Moet & Chandon White Star (). It has 4.6 out of 5 stars and a bottle costs about 14 dollars.

Moet & Chandon White Star ()

White Star is a softer champagne. It is well balanced and harmonious, with subtle aromas of warm toast and gingerbread. The finish is sustained with a hint of honey.