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Pesto Pita Pizza

Pesto Pita Pizza
Pesto Pit From preparation to the plate, this recipe takes roughly 30 minutes. If you have tomatoes, pesto, pita bread rounds, and a few other ingredients on hand, you can make it. It is a budget friendly recipe for fans of Mediterranean food.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Arrange pita bread on a baking sheet.
Ingredients you will need
PitaPita
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Bake in preheated oven until pita is lightly toasted, about 4 minutes.
Ingredients you will need
PitaPita
Equipment you will use
OvenOven
3
Spread pesto evenly over toasted pita bread and arrange tomato slices in a single layer. Top with feta cheese.
Ingredients you will need
Tomato SlicesTomato Slices
Feta CheeseFeta Cheese
PitaPita
SpreadSpread
PestoPesto
4
Continue baking until feta cheese is browned and pita bread is crisp, about 11 minutes more.
Ingredients you will need
Feta CheeseFeta Cheese
PitaPita
DifficultyNormal
Ready In30 m.
Servings4
Health Score8
Vegetarian
CuisinesMediterraneanItalianEuropean
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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