Perfect Grilled Skirt Steak Recipe

Name: Perfect Grilled Skirt Steak Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters canola oil; 2 Tbsps garlic, chopped; 2 Tbsps lemon juice, fresh; 59 milliliters Meat Seasoning; 907 grams skirt steak, trimmed

Need a gluten free, dairy free, and whole 30 main course? Perfect Grilled Skirt Steak Recipe could be an excellent recipe to try. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 35g of protein, 21g of fat, and a total of 330 calories. This recipe serves 6. It is perfect for The Fourth Of July. If you have canolan oil, garlic, lemon juice, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Ingredients

Servings:

59milliliters

canola oil 2Tbsps

garlic, chopped 2Tbsps

lemon juice, fresh 59milliliters

Meat Seasoning 907grams

skirt steak, trimmed

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are great choices for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Francis Ford Coppola Diamond Collection Merlot. It has 4 out of 5 stars and a bottle costs about 20 dollars.