Peppermint Popcorn Balls

Peppermint Popcorn Balls
The recipe Peppermint Popcorn Balls could satisfy your American craving in about 25 minutes. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 15. Watching your figure? This gluten free recipe has 187 calories, 1g of protein, and 3g of fat per serving. If you have unpopped popcorn, peppermint extract, marshmallows, and It can be enjoyed any time, but it is especially good for Christmas.

Instructions

1
Pop popcorn in an air popper according to manufacturer's directions; transfer to a bowl and remove any unpopped kernels.
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PopcornPopcorn
PopPop
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BowlBowl
2
Place a sheet of aluminum foil on a work surface and spray with cooking spray.
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Cooking SprayCooking Spray
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Aluminum FoilAluminum Foil
3
Melt butter in a saucepan over medium-high heat.
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ButterButter
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Sauce PanSauce Pan
4
Add marshmallows to melted butter and stir constantly until mixture is smooth; remove from heat. Quickly stir candy canes and peppermint extract into butter mixture until well blended.
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Peppermint ExtractPeppermint Extract
MarshmallowsMarshmallows
Candy CaneCandy Cane
ButterButter
5
Pour mixture over popcorn and mix until evenly coated. Allow popcorn mixture to cool.
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PopcornPopcorn
6
Spray your hands with cooking spray and form popcorn mixture into balls; arrange on the prepared aluminum foil. Wrap each ball with plastic wrap when completely cooled.
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Cooking SprayCooking Spray
PopcornPopcorn
WrapWrap
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Aluminum FoilAluminum Foil
Plastic WrapPlastic Wrap

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Popcorn. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Ca' Furlan Cuvee Mariana Sparkling rosé with a 4.2 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Ca' Furlan Cuvee Mariana Sparkling Rose
Ca' Furlan Cuvee Mariana Sparkling Rose
A great value sparkling pinot noir blend from the makers of Ca’ Furlan Prosecco! Aromas of fresh cherry, strawberry and rose petal. Round and creamy on the palate, with crisp refreshing bubbles and a long, balanced finish.Blend: 84% Glera, 16% Pinot Noir
DifficultyMedium
Ready In25 m.
Servings15
Health Score0
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