Pecan Pie Squares

Name: Pecan Pie Squares
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 24
Cuisine: Southern
Ingredients: 177 milliliters softened butter or 3/4 cup margarine; 355 milliliters karo light corn syrup; 4 eggs , slightly beaten; 710 milliliters unsifted flour; 591 milliliters chopped pecans; 1 teaspoons salt; 59 milliliters sugar; 3 Tbsps vanilla

The recipe Pecan Pie Squares is ready in around 1 hour and 15 minutes and is definitely a spectacular vegetarian option for lovers of Southern food. This dessert has 263 calories, 4g of protein, and 14g of fat per serving. This recipe serves 24. A mixture of butter, karo corn syrup, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Thanksgiving event.

Ingredients

Servings:

177milliliters

softened butter or 3/4 cup margarine 355milliliters

karo light corn syrup 4

eggs , slightly beaten 710milliliters

unsifted flour 591milliliters

chopped pecans 1teaspoons

salt 59milliliters

sugar 3Tbsps

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.