RecipesMagazine

Pear Salad with Gorgonzola Dressing

Pear Salad with Gorgonzola Dressing
Pear Salad with Gorgonzol From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Divide arugula between 4 plates and top with pears.
Ingredients you will need
ArugulaArugula
PearPear
2
In a medium mixing bowl, combine vinegar, oil, honey, sour cream and yogurt. Fold in Gorgonzola.
Ingredients you will need
GorgonzolaGorgonzola
Sour CreamSour Cream
VinegarVinegar
YogurtYogurt
HoneyHoney
Cooking OilCooking Oil
Equipment you will use
Mixing BowlMixing Bowl
3
Drizzle dressing over salad.
4
Garnish each plate with walnuts and serve.
Ingredients you will need
WalnutsWalnuts

Equipment

DifficultyEasy
Ready In10 m.
Servings4
Health Score9
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo VegetarianPrimal
Dish TypesSalad
Sweet Pineapple Cider
Basil Pecan Pesto
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Lemon Garlic Sirloin Tips
Red Snapper with Orange Sauce
Garden Vegetable Soup
Honey Mustard Dressed Greens with Apple and Pear
Fruit Kabobs with Citrus Dip
Herb-Crusted Prime Rib
Falconetti's Chicken Thai Sausage
Related recipes
Santa Fe Enchilada Bake
Red Velvet Cone Cakes
Kabobs
Frozen Meringue Cake
Magazine
Santa Fe Enchilada Bake
Red Velvet Cone Cakes
Kabobs
Frozen Meringue Cake
Easy Apple Cole Slaw
Speedy Lemon Bread
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Black and White Cupcakes