Peanut Mallow Bars
You can never have too many hor d'oeuvre recipes, so give Peanut Mallow Bars a try. One portion of this dish contains about 2g of protein, 4g of fat, and a total of 99 calories. This recipe serves 36. A mixture of baking soda, caramel ice cream topping, peanuts, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
In a large bowl, combine the peanuts, flour, oars, sugar, salt and baking soda; stir in the egg.
Cut in butter until crumbly. Press into a greased 13-in. x 9-in. baking pan.
Bake at 350° for 8-10 minutes or until lightly browned.
Spoon marshmallow creme over hot crust; carefully spread evenly.
Drizzle with the caramel topping; sprinkle with peanuts.
Bake for 15-20 minutes or until lightly browned. Cool on a wire rack.