Peach-Mango Sunrise Poke Cake

Name: Peach-Mango Sunrise Poke Cake
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 12
Cuisine: Global
Ingredients: 1 box (4-serving size) peach-flavored gelatin; 59 milliliters each finely diced honeydew melon, mango, fresh pineapple or Clementine mandarin; 118 milliliters cold water; 237 milliliters boiling water; 227 grams container frozen whipped topping, thawed; 1 box Betty white cake mix

Peach-Mango Sunrise Poke Cake is a dairy free dessert. This recipe serves 12. One portion of this dish contains approximately 3g of protein, 4g of fat, and a total of 232 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of betty cake mix, whipped topping, water, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 2 hours.