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Pasta With Sun-Dried Tomatoes and Pine Nuts
Pasta With Sun-Dried Tomatoes and Pine Nuts
Past
Ingredients
Servings:
1
teaspoons
black pepper
355
milliliters
chicken stock
118
milliliters
dry white wine
6
garlic cloves, thickly sliced
3
Tbsps
olive oil
118
milliliters
onion, chopped
454
grams
pasta (penne)
118
milliliters
pine nuts
0
teaspoons
crushed red pepper flakes
59
milliliters
romano cheese
0
teaspoons
salt
237
milliliters
sun-dried tomato
3
liters
water
Difficulty
Normal
Ready In
30 m.
Servings
6
Health Score
46
Dish Types
Lunch
Main Course
Main Dish
Dinner
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