Parmesan-Pesto Dip

Parmesan-Pesto Dip
You can never have too many hor d'oeuvre recipes, so give Parmesan-Pesto Dip a try. This gluten free and primal recipe serves 14. One portion of this dish contains about 2g of protein, 8g of fat, and a total of 85 calories. From preparation to the plate, this recipe takes around 3 hours and 5 minutes. Head to the store and pick up classico basil pesto sauce and spread, knudsen cream, philadelphia cream cheese, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

1
Mix all ingredients until well blended; cover.
2
Refrigerate several hours or until chilled.
3
Serve with assorted cut-up fresh vegetables, crackers or chips.
Ingredients you will need
VegetableVegetable
CrackersCrackers
French FriesFrench Fries
DifficultyExpert
Ready In3 hrs, 5 m.
Servings14
Health Score0
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