Parisian Panino Recipe

Name: Parisian Panino Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 113 grams port-salut, fontina, or gouda cheese, shredded on the large holes of a box grater; 2 Tbsps olive tapenade (store-bought is fine); 113 grams roast turkey breast, thinly sliced; 2 Tbsps (1/4 stick) unsalted butter, softened; 4 slices pain au levain, each 1/2-inch thick

You can never have too many main course recipes, so give Parisian Panino Recipe a try. Watching your figure? This gluten free and fodmap friendly recipe has 350 calories, 23g of protein, and 27g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up gouda cheese, olive tapenade, roast turkey breast, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.