Pacific Punch
Pacific Punch is a gluten free and vegan recipe with 9 servings. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 264 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of pineapple juice, rum, crème de cassis, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a beverage.
Instructions
Stir together first 7 ingredients.
Note: In testing, we used Rose's Lime Juice.