Overnight Coffee Crumble Cake
Need a vegetarian morn meal? Overnight Coffee Crumble Cake could be an outstanding recipe to try. This recipe serves 10. One serving contains 421 calories, 6g of protein, and 23g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 9 hours and 7 minutes. Head to the store and pick up flour, eggs, butter, and a few other things to make it today.
Instructions
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
Add eggs, 1 at a time, beating just until blended after each addition.
Combine flour and next 3 ingredients in a medium bowl.
Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Stir in vanilla.
Pour batter into a greased and floured 13- x 9-inch pan. Cover tightly, and chill 8 to 24 hours.
Let cake stand at room temperature 30 minutes.
Sprinkle with Cinnamon-Nut Crumble.
Bake 32 to 35 minutes or until wooden pick inserted in center comes out clean.