Our Favorite Grilled Corn

Name: Our Favorite Grilled Corn
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp chili powder; 6 ears fresh corn; 2 limes; 2 Tbsps reduced-fat mayonnaise; 3 Tbsps finely grated Parmesan cheese; 6 servings Salt and freshly ground pepper to taste; 2 Tbsps fat-free sour cream

Our Favorite Grilled Corn might be just the side dish you are searching for. One serving contains 116 calories, 4g of protein, and 4g of fat. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up chili powder, salt and pepper, parmesan cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Preheat grill to 350 to 400 (medium-high) heat.

Equipment you will use

Grill

Remove husks from ears of corn. Coat corn lightly with vegetable cooking spray.

Ingredients you will need

Vegetable Oil Cooking Spray

Corn On The Cob

Corn

Sprinkle with desired amount of salt and pepper. Grill, covered with grill lid, 15 minutes or until golden brown, turning occasionally; remove from grill. Stir together mayonnaise and sour cream.

Ingredients you will need

Salt And Pepper