Oriental Grilled Tuna

Name: Oriental Grilled Tuna
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps dijon mustard; 1 Tbsp honey; 118 milliliters soy sauce; 59 milliliters white wine; 454 grams yellow-fin tuna steaks

Oriental Grilled Tunan is a gluten free, dairy free, and pescatarian main course. This recipe serves 4. One serving contains 174 calories, 31g of protein, and 1g of fat. Head to the store and pick up dijon mustard, honey, yellow-fin tuna steaks, and a few other things to make it today. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. The Fourth Of July will be even more special with this recipe.

Ingredients

Servings:

2Tbsps

dijon mustard 1Tbsp

honey 118milliliters

soy sauce 59milliliters

white wine 454grams

yellow-fin tuna steaks

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is GEN5 Merlot. It has 4.4 out of 5 stars and a bottle costs about 12 dollars.