Orechiette With Kale & Bacon

Name: Orechiette With Kale & Bacon
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 2
Cuisine: Global
Ingredients: 3 strips bacon; 4 cloves garlic, minced; 1 bunch kale, roughly chopped; 1 Tb Olive Oil; 2 servings Parmesan Cheese; 142 grams Whole Wheat Orchiette

Orechiette With Kale & Bacon is A mixture of bacon, parmesan cheese, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 2 minutes.