Orecchiette with Crab

Name: Orecchiette with Crab
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 ribs celery from the heart with leafy tops, chopped; 237 milliliters seafood stock, clam juice or chicken stock; 59 milliliters cream, eyeball it; 12 crimini mushrooms, thinly sliced; 118 milliliters dry white wine; 1 handful A fresh flat-leaf parsley, finely chopped; 3 sprigs fresh tarragon, leaves chopped; 2 cloves garlic, chopped; 1 pints grape tomatoes; 237 milliliters green peas; 3 dashes A few hot sauce; 283 grams lump crabmeat, picked through for shell pieces; 3 Tbsps extra-virgin olive oil; 454 grams orecchiette; 4 servings Grated Pecorino Romano, optional; 4 servings Pepper; 4 servings Salt; 2 shallots, chopped

Orecchiette with Crab might be just the main course you are searching for. This recipe covers 42% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 859 calories, 44g of protein, and 27g of fat each. If you have grape tomatoes, a few dashes hot sauce, pecorino romano, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Bring water to a boil and salt it liberally, drop in pasta and cook to al dente.

Ingredients you will need

Pasta

Water

Salt

While pasta cooks, heat olive oil, 3 turns of the pan, over medium heat.

Ingredients you will need

Olive Oil

Pasta

Equipment you will use

Frying Pan

Add mushrooms, celery, shallots and garlic, cook 4 to 5 minutes then add tomatoes, season with salt and pepper, raise heat to medium-high and cook tomatoes until they burst, 4 to 5 minutes. Stir in peas and crab, heat through 2 minutes then add hot sauce and wine, reduce wine a minute then stir in stock, heat 1 minute more then add cream - a turn of the pan, parsley, tarragon. Adjust seasonings.

Ingredients you will need

Salt And Pepper