Orange-Spiced Cheesecake

Name: Orange-Spiced Cheesecake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 482 grams box frozen cheesecake (recommended: Sara Lee - not NY style); 1 orange, sliced; 1 Tbsp orange juice concentrate; 2 Tbsps orange liqueur (recommended: Cointreau); 79 milliliters orange marmalade; 0 teaspoons five-spice blend

This gluten free, dairy free, and fodmap friendly recipe serves 4. One serving contains 431 calories, 8g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Head to the store and pick up orange marmalade, orange, orange juice concentrate, and a few other things to make it today.

Instructions

Cut the cheesecake into quarters and thaw according to package instructions. In a large saucepan over medium-high heat combine the marmalade, orange liqueur, orange juice concentrate, and orange slices. Simmer until thick and syrupy, about 10 minutes.

Ingredients you will need

Orange Juice Concentrate