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Orange Mini Bundt Cakes

Orange Mini Bundt Cakes
Orange Mini Bundt Cakes might be just the dessert you are searching for. This recipe serves 18. One serving contains 299 calories, 5g of protein, and 9g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of granulated sugar, orange candy, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
To prepare cake, heavily coat mini Bundt pans with cooking spray; turn pan upside down to drain excess.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
3
Place granulated sugar, butter, and vanilla in a large bowl; beat with a heavy-duty mixer at medium speed 2 minutes or until well blended.
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Granulated SugarGranulated Sugar
VanillaVanilla
ButterButter
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BlenderBlender
BowlBowl
4
Add egg substitute and eggs to sugar mixture; beat well. Lightly spoon flour into dry measuring cups; level with a knife.
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Egg SubstituteEgg Substitute
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
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Measuring CupMeasuring Cup
KnifeKnife
5
Combine flour, baking soda, and salt in a bowl, stirring well.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
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6
Sprinkle candy, dates, coconut, and nuts over flour; stir well to disperse and coat candies.
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CandyCandy
CoconutCoconut
DatesDates
All Purpose FlourAll Purpose Flour
NutsNuts
7
Add flour mixture to sugar mixture alternately with buttermilk, beginning and ending with flour mixture.
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ButtermilkButtermilk
All Purpose FlourAll Purpose Flour
SugarSugar
8
To prepare glaze, combine 1 cup powdered sugar and juice in a bowl, stirring until smooth.
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Powdered SugarPowdered Sugar
GlazeGlaze
JuiceJuice
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BowlBowl
9
Spoon 1/3 cup batter into each mini Bundt cup.
10
Bake at 350 for 16 minutes or until a wooden pick inserted in the center of 1 cake comes out clean. Cool in pans 5 minutes.
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OvenOven
11
Remove cakes from pans; brush the top of each warm cake with about 2 teaspoons glaze. Cool completely on a wire rack.
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GlazeGlaze
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Wire RackWire Rack
12
Garnish cakes with 1 tablespoon powdered sugar, if desired.
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Powdered SugarPowdered Sugar
DifficultyExpert
Ready In45 m.
Servings18
Health Score1
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