Orange Almond Coffee Cake
You can never have too many morn meal recipes, so give Orange Almond Coffee Cake a try. This recipe serves 8. One serving contains 180 calories, 3g of protein, and 8g of fat. A mixture of sugar, milk, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 50 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Preheat oven to 350°. Spray a 9-inch round baking pan with nonstick cooking spray.
In a medium bowl, combine Bisquick mix and sugar.
Add milk and egg, stirring until smooth. Stir in sour cream. Spoon mixture into prepared pan.
In a small bowl, combine cream cheese and orange marmalade. Spoon mixture by tablespoons evenly over batter; sprinkle evenly with almonds.
Bake for 32 to 37 minutes, or until golden brown.
Let cool for 10 minutes before cutting into wedges to serve.