Olive Cheese Bites

Name: Olive Cheese Bites
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 180
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 414 milliliters all-purpose flour; 1 teaspoon ground red pepper; 1 teaspoons onion salt; 213 grams pimiento-stuffed olives; 283 grams block sharp Cheddar cheese, finely grated; 1 teaspoon Worcestershire sauce

Olive Cheese Bites might be just the hor d'oeuvre you are searching for. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 17 calories, 1g of protein, and 1g of fat. This recipe serves 180. 1 person found this recipe to be delicious and satisfying. A mixture of pimiento-stuffed olives, flour, onion salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Beat cheese and butter at medium speed with an electric mixer in a large bowl until blended.

Ingredients you will need

Butter

Cheese

Equipment you will use

Hand Mixer

Bowl

Add red pepper, Worcestershire sauce, and onion salt, beating just until blended. Gradually add flour, beating until mixture is blended and smooth.

Ingredients you will need

Worcestershire Sauce

Onion Salt

Red Pepper

All Purpose Flour

Drain olives on paper towels. Pinch off a 1-inch piece of dough. Wrap dough around 1 olive; roll in hands to form a ball, covering entire olive with dough, and place on a lightly greased baking sheet. Repeat procedure with remaining dough and olives.

Ingredients you will need

Olives