Olive-Cheese Balls

Olive-Cheese Balls
Olive-Cheese Balls might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 54 calories. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, gold flour, sharp natural cheddar cheese, and a few other things to make it today. It is a good option if you're following a vegetarian diet. com. From preparation to the plate, this recipe takes around 1 hour and 50 minutes.

Instructions

1
Stir together cheese and flour in large bowl. Stir in butter thoroughly. (If dough seems dry, work with hands.)
Ingredients you will need
ButterButter
CheeseCheese
DoughDough
All Purpose FlourAll Purpose Flour
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BowlBowl
2
Mold 1 teaspoon dough around each olive; shape into ball.
Ingredients you will need
DoughDough
OlivesOlives
3
Place 2 inches apart on ungreased cookie sheet. Cover and refrigerate at least 1 hour but no longer than 24 hours.
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CookiesCookies
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Baking SheetBaking Sheet
4
Heat oven to 400F.
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OvenOven
5
Bake 15 to 20 minutes or until light brown.
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OvenOven
DifficultyExpert
Ready In1 h, 50 m.
Servings48
Health Score0
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