Olive-Cheese Balls
Olive-Cheese Balls might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains around 2g of protein, 4g of fat, and a total of 54 calories. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, gold flour, sharp natural cheddar cheese, and a few other things to make it today. It is a good option if you're following a vegetarian diet. com. From preparation to the plate, this recipe takes around 1 hour and 50 minutes.
Instructions
Stir together cheese and flour in large bowl. Stir in butter thoroughly. (If dough seems dry, work with hands.)
Mold 1 teaspoon dough around each olive; shape into ball.
Place 2 inches apart on ungreased cookie sheet. Cover and refrigerate at least 1 hour but no longer than 24 hours.
Bake 15 to 20 minutes or until light brown.