Old Fashioned Cornbread Dressing

Name: Old Fashioned Cornbread Dressing
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 2 Tbsps bacon drippings, melted; 2 teaspoons baking powder; 1 teaspoon baking soda; 12 slices day old bread, crumbled; 79 milliliters butter, melted; 473 milliliters buttermilk; 3 stalks celery, chopped; 473 milliliters cornmeal; 2 eggs, beaten; 237 milliliters milk; 1 medium onion, chopped; 0 teaspoons pepper; 1 teaspoon poultry seasoning; 1 teaspoons rubbed sage; 1 teaspoons salt; 473 milliliters turkey broth or 2 -2 1/2 cups chicken broth

Old Fashioned Cornbread Dressing might be just the Southern recipe you are searching for. This recipe serves 8. One portion of this dish contains roughly 13g of protein, 19g of fat, and a total of 450 calories. Head to the store and pick up cornmeal, turkey broth, rubbed sage, and a few other things to make it today. It works well as a very reasonably priced side dish. From preparation to the plate, this recipe takes approximately 1 hour.

Ingredients

Servings:

2Tbsps

bacon drippings, melted 2teaspoons

baking powder 1teaspoon

baking soda 12slices

day old bread, crumbled 79milliliters

butter, melted 473milliliters

buttermilk 3stalks

celery, chopped 473milliliters

cornmeal 2

eggs, beaten 237milliliters

milk 1medium

onion, chopped 0teaspoons

pepper 1teaspoon

poultry seasoning 1teaspoons

rubbed sage 1teaspoons

salt 473milliliters

turkey broth or 2 -2 1/2 cups chicken broth

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Spatlese Riesling. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 56 dollars per bottle.