RecipesMagazine

Old-Fashioned Apple Crisp with Pecans

Old-Fashioned Apple Crisp with Pecans
Old-Fashioned Apple Crisp with Pecans might be a good recipe to expand your dessert collection. One portion of this dish contains about 5g of protein, 20g of fat, and a total of 424 calories. This recipe serves 8. Head to the store and pick up flour, brown sugar, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.

Instructions

1
Preheat oven to 375 degrees F.
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OvenOven
2
Combine apples and the 1/3 cup brown sugar in a 3-quart rectangular baking dish; set aside until ready to use.
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Brown SugarBrown Sugar
AppleApple
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Baking PanBaking Pan
3
For topping, combine rolled oats, the 1/2 cup brown sugar, flour, and cinnamon.
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Brown SugarBrown Sugar
Rolled OatsRolled Oats
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
4
Add melted butter; mix well. Stir in nuts.
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ButterButter
NutsNuts
5
Sprinkle topping over apple mixture.
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AppleApple
6
[Cleaning tip: Wipe off any butter or spills on the countertop with Clorox® Disinfecting Wipes*. Rinse hands once complete.]
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ButterButter
7
Bake for 35 to 40 minutes or until apples are tender and topping is crisp.
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AppleApple
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OvenOven
8
Serve warm with ice cream.
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Ice CreamIce Cream
DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score3
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