Oatmeal Cookies with Orange-Soaked Cranberries

Name: Oatmeal Cookies with Orange-Soaked Cranberries
Prep time: 1 d 25 min
Cook time: 1 d 25 min
Total time: 1 d 25 min
Yield: 180
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 118 milliliters firmly packed light brown sugar; 177 milliliters dried cranberries; 1 large egg; 355 milliliters all-purpose flour; 118 milliliters granulated sugar; 237 milliliters uncooked regular oats; 79 milliliters orange liqueur; 2 teaspoons orange zest; 0 teaspoons salt; 118 milliliters unsalted butter, softened; 1 teaspoon vanilla extract; 113 grams white chocolate, chopped

Oatmeal Cookies with Orange-Soaked Cranberries might be just the dessert you are searching for. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe makes 180 servings with 21 calories, 0g of protein, and 1g of fat each. It is perfect for Christmas. From preparation to the plate, this recipe takes around 24 hours and 25 minutes. Head to the store and pick up vanillan extract, butter, firmly brown sugar, and a few other things to make it today.

Instructions

Combine first 2 ingredients in a small bowl. Cover and let stand at room temperature overnight.

Equipment you will use

Bowl

Drain and set aside. (To quickly steep cranberries, combine cranberries and liqueur in a small bowl, and microwave on high 30 seconds; cover and let stand 2 hours.)

Ingredients you will need

Cranberries

Liqueur

Equipment you will use

Microwave

Bowl

Preheat oven to 35

Equipment you will use

Oven

Whisk together flour and next 3 ingredients in a medium bowl.

Ingredients you will need

All Purpose Flour

Equipment you will use

Whisk

Bowl

Beat butter at medium speed with an electric mixer until fluffy; gradually beat in granulated and brown sugars. Beat in egg, orange zest, and vanilla.

Ingredients you will need

Orange Zest