Oatmeal Baked Chicken

Oatmeal Baked Chicken
Oatmeal Baked Chicken might be just the main course you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 888 calories, 68g of protein, and 60g of fat per serving. This recipe serves 4. Head to the store and pick up salt, paprika, chili powder, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Coat a 13-in. x 9-in. baking dish with cooking spray; set aside. In a shallow bowl or large resealable plastic bag, combine oats, paprika, chili powder, salt if desired, garlic powder, cumin and pepper. Dip chicken in milk, then coat with oat mixture.
Ingredients you will need
Cooking SprayCooking Spray
Garlic PowderGarlic Powder
Chili PowderChili Powder
Whole ChickenWhole Chicken
PaprikaPaprika
PepperPepper
CuminCumin
MilkMilk
OatsOats
SaltSalt
DipDip
Equipment you will use
Baking PanBaking Pan
Ziploc BagsZiploc Bags
BowlBowl
2
Place in prepared baking dish.
Equipment you will use
Baking PanBaking Pan
3
Drizzle with butter.
Ingredients you will need
ButterButter
4
Bake, uncovered, at 375° for 45-50 minutes or until juices run clear.
Equipment you will use
OvenOven
DifficultyHard
Ready In55 m.
Servings4
Health Score14
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