Nontraditional Crab Dip

Nontraditional Crab Dip
Nontraditional Crab Dip might be just the hor d'oeuvre you are searching for. This recipe serves 16. Watching your figure? This gluten free recipe has 125 calories, 3g of protein, and 11g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have cream cheese, garlic, imitation crabmeat, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. It is perfect for The Super Bowl.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a medium bowl, stir together the cream cheese, imitation crab, green onion, garlic, lemon juice, jalapeno and 1 cup shredded cheese.
Ingredients you will need
Shredded CheeseShredded Cheese
Imitation CrabImitation Crab
Cream CheeseCream Cheese
Green OnionsGreen Onions
Lemon JuiceLemon Juice
Jalapeno PepperJalapeno Pepper
GarlicGarlic
Equipment you will use
BowlBowl
3
Transfer to an oven safe serving dish, or nice pie plate.
Equipment you will use
OvenOven
4
Sprinkle the remaining 1/2 cup of cheese over the top.
Ingredients you will need
CheeseCheese
5
Bake for 25 to 30 minutes in the preheated oven, until the edges are boiling and cheese has melted in the center.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven

Equipment

DifficultyMedium
Ready In30 m.
Servings16
Health Score1
Magazine