My Favorite Burger for 2

Name: My Favorite Burger for 2
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: 227 grams lean ground beef (90% lean); 1 bacon strips, cooked and crumbled; 57 grams fat-free cream cheese; 48 milliliters sliced fresh mushrooms; 48 milliliters sliced fresh mushrooms; 0 teaspoons garlic powder; 2 Tbsps grated onion; 0 teaspoons pepper; 0 teaspoons salt; 2 kaiser rolls, split; 40 grams chopped sweet onion

My Favorite Burger for 2 takes roughly 40 minutes from beginning to end. This main course has 439 calories, 35g of protein, and 15g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have salt, onion, cream cheese, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. It is a rather inexpensive recipe for fans of American food. My Favorite Burger, Our Favorite Turkey Burger, and Our Favorite Turkey Burger are very similar to this recipe.

Instructions

In a large bowl, combine the onion, garlic powder, salt and pepper. Crumble beef over mixture and mix well. Shape into two patties.

Ingredients you will need

Salt And Pepper

Garlic Powder

Onion

Beef

Equipment you will use

Bowl

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4-6 in. from the heat for 4 minutes on each side or until a meat thermometer reads 160° and juices run clear.

Ingredients you will need

Cooking Oil

Meat

Equipment you will use

Kitchen Thermometer

Paper Towels

Grill

Tongs

Meanwhile, in a small skillet coated with cooking spray, cook and stir mushrooms and onion over medium heat until onion is golden brown. Grill rolls for 1-2 minutes or until lightly toasted.

Ingredients you will need

Cooking Spray

Mushrooms

Onion

Roll

Equipment you will use

Frying Pan

Grill

Spread rolls with cream cheese; top with burgers and mushroom mixture.

Ingredients you will need

Cream Cheese

Mushrooms

Spread

Roll

Sprinkle with bacon.

Ingredients you will need

Bacon

Equipment

Ingredients

Servings:

227grams

lean ground beef (90% lean)1

bacon strips, cooked and crumbled 57grams

fat-free cream cheese 48milliliters

sliced fresh mushrooms 48milliliters

sliced fresh mushrooms 0teaspoons

garlic powder 2Tbsps

grated onion 0teaspoons

pepper 0teaspoons

salt 2

kaiser rolls, split 40grams

chopped sweet onion

Recommended wine: Merlot, Malbec, Zinfandel

Burger on the menu? Try pairing with Merlot, Malbec, and Zinfandel. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. The Famille Vincent Cremant de Bourgogne with a 4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.