Mustard-Onion Jam Crackers With Figs

Mustard-Onion Jam Crackers With Figs
Mustard-Onion Jam Crackers With Figs might be just the condiment you are searching for. One portion of this dish contains around 6g of protein, 2g of fat, and a total of 181 calories. This recipe serves 60. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up kosher salt, figs, olive oil, and a few other things to make it today.

Instructions

1
Heat the olive oil in a small saucepan over medium heat. When it shimmers, add the onions and 1 tablespoon salt; cook, stirring occasionally, until the onions are softened, just broken down and are beginning to color, 12 to 15 minutes.
Ingredients you will need
Olive OilOlive Oil
OnionOnion
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Stir in 4 tablespoons vinegar and the orange juice; cook, stirring occasionally, until the mixture is mostly broken down, thickened and golden brown, 7 to 10 minutes.
Ingredients you will need
Orange JuiceOrange Juice
VinegarVinegar
3
Remove from the heat; stir in the remaining 2 tablespoons vinegar and the mustard. Taste and adjust the seasoning.
Ingredients you will need
SeasoningSeasoning
MustardMustard
VinegarVinegar
4
To assemble, top each crisp or cracker with about 1 teaspoon ricotta, 1/2 teaspoon mustard-onion jam and a slice of fig.
Ingredients you will need
CrackersCrackers
MustardMustard
Ricotta CheeseRicotta Cheese
OnionOnion
FigsFigs
JamJam
5
Photograph by John Kernick

Equipment

DifficultyExpert
Ready In40 m.
Servings60
Health Score3
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