Mustard Mashed Potatoes

Name: Mustard Mashed Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams chopped peeled baking potatoes; 1 teaspoons freshly ground black pepper; 2 teaspoons country-style Dijon mustard; 59 milliliters 2% reduced-fat milk; 59 milliliters reduced-fat sour cream; 0 teaspoons salt

Mustard Mashed Potatoes is a gluten free and vegetarian side dish. One serving contains 119 calories, 4g of protein, and 2g of fat. This recipe serves 4. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have baking potatoes, pepper, milk, and a few other ingredients on hand, you can make it. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes about 45 minutes.